Komasa Jyozo Co., Ltd. / Kanosuke Distillery

Kanosuke Distillery is a Japanese whisky producer located in Hioki, Kagoshima, on the southern coast of Japan. It makes single malt and pot still whiskies, including blended products, and uses shochu-making techniques in its production. The company also offers distillery visits and a bar overlooking a nearby sand dune area.

Single Malt Kanosuke, Komasa Gin (Sakurajima Komikan), Kozuru Kuro, Mellowed Kozuru

Single malt whisky, pot still whisky, blended whisky, limited edition whisky, cask finished whisky, shochu, distillery tours.

• Licences, duty and labelling rulesRead
• Importers and distributors43
• Duty-free shopsRead