Distillers 
- Country
- Japan
- Region
- Kagoshima
- Town
- Satsumasendai
- Founded
- 1993
- Spirits
- Shochu (imo, mugi)
About
Ogatama Shuzo is a shochu producer in Satsumasendai, Kagoshima, Japan, that makes Japanese honkaku (traditional) shochu using traditional methods. The company's range includes sweet potato shochu, including seasonal and limited releases, and it has been operating since its founding in 1993.
Products and brands
Tekkan, Benitekkou, Kiwame Tekkan
What they make
Honkaku shochu, sweet potato shochu, unfiltered shochu, purple sweet potato shochu, seasonal shochu, barley and rice shochu.
Doing business in Japan
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