Distillers 
- Country
- Japan
- Region
- Hokkaido
- Town
- Kiyosato
- Founded
- 1975
- Spirits
- shochu
About
Kiyosato Shochu Distillery is a Japanese shochu producer in Kiyosato, Hokkaido, operated by the local municipal government since 1975. It makes potato-based honkaku shochu and sells its bottles through an online shop with direct shipping. The site also offers factory tours, which are suspended during the brewing season.
Products and brands
Kiyosato Potato Shochu (清里 じゃがいも焼酎), Kiyosato Tarujukusei
What they make
Potato shochu, barley shochu, aged shochu (barrel-aged), genshu (undiluted) shochu, shochu brewing.
Doing business in Japan
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